MySheen

Experience of fattening lean cattle in winter and spring

Published: 2024-11-10 Author: mysheen
Last Updated: 2024/11/10, Winter and spring idle season, to the market to buy a few lean cattle in poor condition, after about 2 months of feeding, each of its weight gain 90-100 kg. Choose the skinny cow. Due to poor feeding and management, poor feed quality, heavy labor, or physical disability, it does not affect the urge.

Winter and spring idle season, to the market to buy a few lean cattle in poor condition, after about 2 months of feeding, each of its weight gain 90-100 kg.

Choose the skinny cow. Lean cattle caused by poor feeding and management, poor feed quality, heavy labor, or physical disability but do not affect fattening effect, or suffering from parasites are the first choice for efficient and rapid fattening.

Prevention of disease and deworming. The newly bought cattle should be thoroughly examined. Healthy people can only be mixed in the house after being injected with vaccines against foot-and-mouth disease, brucellosis and Clostridium westermani, and deworming and strengthening the stomach before fattening.

Fattening in stages. The time for fattening lean cattle should generally be controlled at 50-60 days, which can be divided into three stages: the first stage (6mur8 days), mainly training cattle to eat mixed feed in the trough. In the second stage (10 min 12 days), the main purpose is to restore the body condition and gradually increase the amount of formula on feeding. The third stage (35ml for 40 days). Increase the daily feed amount of each cow, and provide sufficient high-quality green, hay or ammoniated straw feed.

Carefully managed. Try to create a warm, quiet and comfortable living environment for lean cattle during the fattening period. In the later stage of fattening, we should pay attention to observe the growth status of cattle and quickly put them on the market.

 
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