MySheen

Selection of species of cultured Pelteobagrus fulvidraco

Published: 2024-11-22 Author: mysheen
Last Updated: 2024/11/22, Pelteobagrus fulvidraco belongs to catfish order, fish tasting family, Pelteobagrus fulvidraco. There are many species of Pelteobagrus fulvidraco, including Pelteobagrus fulvidraco, Pelteobagrus fulvidraco and so on. At present, the main breeding objects are Pelteobagrus fulvidraco and Pelteobagrus fulvidraco

Pelteobagrus fulvidraco belongs to catfish order, fish tasting family, Pelteobagrus fulvidraco. There are many species of Pelteobagrus fulvidraco, including Pelteobagrus fulvidraco, Pelteobagrus fulvidraco and so on. At present, as the main breeding objects are Pelteobagrus fulvidraco and Pelteobagrus fulvidraco (also known as Pelteobagrus fulvidraco). The main characteristics of these two varieties are:

First, ordinary Pelteobagrus fulvidraco: the natural distribution is very wide, the market adaptability is good, most markets in the country like this species. As a culture object, the adaptability is slightly stronger and the growth is general, but there is a great difference in gender growth. In the process of culture, in order to improve the culture effect, it is generally necessary to eliminate female fish; it is not difficult to adjust body color. The disease resistance is not as good as Watson's, and the meat quality is not very good. The price of seedling is low.

Second, Watts: the natural distribution is slightly narrow, and the adaptability of the market is not as good as that of ordinary yellows. except for the Chongqing market, other markets do not like it very much. The adaptability is not as good as that of the ordinary yellow catfish, but it grows well, and it is the best of all the yellow catfish, and the growth difference between the sexes is not as large as that of the ordinary yellow catfish, so it is generally not necessary to eliminate the female in the process of culture; it is difficult to adjust the body color. The disease resistance is strong, the breeding yield is high, the meat quality is very good. The price of fry is slightly higher, but the overall cost of fry is about the same as that of common yellow carp. Is the fastest growing species of Pelteobagrus fulvidraco.

Therefore, when we choose specific breeding varieties, we need to cater to the preferences of the market and choose marketable varieties. For example, when the two varieties are similar in popularity in the market, it is recommended to choose to breed Valsa.

 
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