MySheen

Breeding methods of fattening Sheep

Published: 2024-11-22 Author: mysheen
Last Updated: 2024/11/22, Seed selection: choose the breed with good fattening effect, do not choose the young sheep that are too active, but choose the young sheep that are gentle, quiet and easy to gather together. Feeding: according to the principle of a small number of meals, water should be fed after each feeding, and warm water should be fed in winter. Feeding side

Seed selection: choose the breed with good fattening effect, do not choose the young sheep that are too active, but choose the young sheep that are gentle, quiet and easy to gather together. Feeding: according to the principle of a small number of meals, water should be fed after each feeding, and warm water should be fed in winter. Feeding method: can be raised separately according to the species, the young sheep are mainly fed with forage at the initial stage, and the growing sheep are mainly fed with fodder. Late management: regularly clean the sheep house, regular inspection, pay attention to the prevention and control of diseases.

I. selection of species

1. It is necessary to select species before breeding. At present, there are many kinds of breeding, including strong disease resistance, strong adaptability, more cubs, and those suitable for meat production. We must choose varieties with good fattening effect.

2. When selecting sheep, you don't need to choose a very active young sheep, but you need a quiet and docile one, which is easier to fatten and consumes less energy every day, and the young sheep that are easier to pile up are a better choice.

2. Feeding method

The main results are as follows: 1. According to the breeding mode, the right amount of concentrate feed should be supplemented sooner or later, and the concentrate feed is mainly high in protein energy. in order to facilitate the meat sheep to eat at night, the forage can leave a little bit in the concentrate feed.

2, in captivity can be in accordance with the principle of a small number of meals, because the absorptive capacity of sheep is not very good, so it is necessary to feed more fattening that is easy to absorb nutrients.

3. Feed needs to be fed with mixed feed. 30% concentrate, 50% roughage, 10% protein and 10% fresh forage are better feed ratios.

4. pay attention to the need to feed water after each feeding, and warm water must be fed in winter.

III. Culture methods

1. Because the mutton sheep in different periods of time need different aspects, so they need to be raised separately according to the species, which is more beneficial to the fattening effect.

2. It is necessary to pay attention to forage in the initial stage of young sheep, and mainly feed in the growing period, which can achieve a good fattening effect, and there is a large gap between the two periods of feeding, so it is easier to affect the fattening effect if fed together.

3. In addition, in order to improve the fattening effect, captive breeding can be carried out, which is beneficial to management, and can effectively reduce the capacity consumption of mutton sheep and achieve a better fattening effect.

IV. Daily management methods

The main results are as follows: 1. Diseases are easy to occur in the process of breeding mutton sheep, and the main symptoms of the disease are not eating and losing weight day by day, which seriously affects the fattening effect.

2. Some data show that the hygiene and cleanliness of sheep house will affect the fattening speed of mutton sheep to a certain extent.

3. During the daily inspection, if there are mutton sheep that eat less, they can feed some drugs that are beneficial to digestion and mix them in the feed.

4. Note that the fattening rate of forage is lower than that of feed, but its cost gap is relatively small, so it is necessary to feed mainly and supplement nutrition with appropriate amount of forage in rapidly fattening sheep.

 
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