Pig breeding course

Correct selection: breeding pigs with strong adaptability and good fattening effect should be selected. Control the number of aquaculture: just breeding can be controlled at about 30-40, and so more experienced, can be expanded to 50-80. Control the breeding cost: in order to improve the economic income, you can prepare your own feed, safe nutrition and reduce costs, should not be blindly hoarded products. Disease prevention: keep the pigsty clean and clean, disinfect and inspect regularly and do a good job of disease prevention.

I. correct selection of species

1. One of the links of pig breeding is to select the appropriate breed, which can be bred according to different regions and breeds.

2. When selecting varieties, we should first choose those with strong adaptability, and then those with better fattening effect, which will be more conducive to the improvement of economic income in the later stage.

Second, control the quantity of culture.

Generally speaking, this aquaculture industry is not suitable for large-scale aquaculture, but the number of aquaculture can be controlled at about 30-40, and after accumulating certain experience, the scale of aquaculture can be gradually expanded. In order to ensure the normal operation of the farm, the number of a person should be controlled at about 50-80, not too much, otherwise it will not be taken care of.

Third, control the cost of breeding.

Raising live pigs is to increase economic income, so in order to save breeding costs, we can start with feed. If we buy feed directly from the market, the cost will be relatively high. In fact, we can prepare our own feed at home. This is not only safe, nutrition, but also can reduce costs, but should not blindly hoard products, easy to exceed the budget.

IV. Prevention of diseases

Breeding pigs must do a good job of disease prevention in time according to different seasons, keep the environment of the pigsty clean and sanitary, disinfect regularly, followed by regular inspection, if abnormal, identify the cause, timely prevention and control, so as not to spread.

5. analysis of the prospect of culture.

1. The prospect of culture

In the past two years, it has been affected by African classical swine fever, which has led to a decline in the market price of live pigs, and market sales have also been affected to a certain extent, resulting in healthy pork hoarding. As the disease is gradually controlled, the market prospect is still very good.

2. Market quotation

At present, the market price of live pigs does not fluctuate a lot. in a few places, the prices of healthy pigs raised in rural areas are gradually rising, and the production of live pigs in some other areas cannot be recovered within a short period of time, so the market is in short supply. this also shows that the market for live pigs has gradually rebounded, and after a period of time, the market for live pigs will certainly be good.

3. Economic benefits

In general, the costs of breeding pigs include breeding equipment, farm construction, breeding pigs, feed, labor and other aspects, such as breeding 100 pigs, the purchase cost of breeding pigs is about 60, 000, and the feed cost is about 70, 000. The other costs are about 20, 000, and the total cost is about 150000 yuan. When the live pig is about 300jin, the wholesale price is 8 yuan per jin, the total is about 270000 yuan. Excluding all costs, the annual net income is about 120000.