Efficacy and function of Amino Acid Water soluble Fertilizer

Amino acid water-soluble fertilizer is a kind of fertilizer that can be absorbed and used by plants. It is widely used in vegetables and other economic crops. What are the efficacy and effects of amino acid water-soluble fertilizer?

What are the effects of amino acid water-soluble fertilizer?

1. Relieving drug damage: the biological enzymes and peptides contained in the product have redox effect on residual pesticides, which can be completely transformed into non-toxic substances by deoxidization, dehalogenation and dealkylation.

2. Yield and quality: this product is rich in unique bioactive factors and trace elements. After application, it can significantly increase photosynthesis, promote crop growth, significantly increase crop yield, improve fruit quality and increase nutrient content.

3. Balanced nutrition: this product is rich in amino acids, trace elements, beneficial bacteria and other nutrients needed by crops, and trace elements such as iron, copper, boron, manganese, zinc and molybdenum exist in chelated state, with high absorption and utilization, balanced nutrition and scientific and reasonable formulation. it can meet the nutritional needs of crops in different periods.

4. root protection is obvious: bioactive peptides can strongly promote the growth of crop roots, promote faster rooting, more secondary roots, increase the amount of roots, enhance the ability of crops to absorb water and nutrients, and make plants strong.

5. Enhance resistance: a large number of beneficial microorganisms form an effective protective layer in crop roots and secrete resistance factors to enhance crop resistance. The microorganisms contained in it can inhibit and kill harmful bacteria in soil to a certain extent, and effectively resist continuous cropping.

6. inhibition of saline-alkali: active components such as organic acids, peptides and enzymes of beneficial microbial metabolites can be combined with salt-alkali in soil to produce nutrients beneficial to crops, reduce salinity and alkalinity, which is more beneficial to crop growth.

What is the function of amino acid water-soluble fertilizer?

1. Effects of amino acids on soil microflora and enzyme activity. A large number of research data have confirmed that the application of amino acids can increase the number of aerobic bacteria, actinomycetes and fiber decomposing bacteria. It is beneficial to accelerate the mineralization of organic matter and promote the release of nutrient elements.

2. Amino acids have synergistic effect on chemical fertilizers. There are many ways to improve the utilization rate of chemical fertilizer. at present, the effective way is to add amino acids and enhance the chemical activity and biological activity such as chemical synthesis, adsorption, chelation and microbial reproduction to effectively improve the utilization rate of chemical fertilizer.

3. The synergistic effect of amino acids on nitrogen fertilizer. Amino acids have many effects on potential nitrogen in soil. the stimulation of amino acids increases the prevalence of soil microorganisms, accelerates the mineralization of organic nitrogen and has a high base exchange capacity of amino acids, which can reduce the volatile loss of nitrogen and increase the content of available nitrogen in soil.

4. The synergistic effect of amino acids on phosphate fertilizer. Amino acids have obvious effect on the decomposition of phosphate rock, and it is of great value to protect available phosphorus, reduce the fixation of soil available phosphorus, promote the absorption of phosphorus by crop roots and improve the utilization and absorption rate of phosphate fertilizer.

5. Synergistic effect of amino acids on potash fertilizer. The acidic functional groups of amino acids can absorb and store potassium ions, prevent the loss of potassium with water in sandy soil and highly leached soil, prevent the fixation of potassium in clayey soil, and dissolve silicate, potassium feldspar and other minerals containing potassium. It can slowly decompose and increase the release, so as to increase the content of soil available potassium.