Planting techniques of Noodle vegetables
Noodles are rare in daily life. They are wild vegetables. They are rare in quantity in the market, but they are quite popular. So what are the techniques for growing noodles?
First, sowing time
At present, the planting industry is developing very rapidly, and the planting technology is constantly improving. if the greenhouse planting technology is reused, it can be planted all the year round. But if it is sowing in the open field, it is usually from March to April in spring or from September to October in autumn. In fact, the planting time is closely related to the climate and temperature of the planting area. As for the specific planting time, it can be determined according to the rising temperature of the local soil.
II. Land preparation
The growth of wild vegetables is generally exuberant, and the requirements for the soil of the planting land are not very high, so the general soil noodle vegetables can grow normally, but one condition is very critical, that is, the accessories of the planting land should have adequate water sources, or the land where drainage and irrigation is more convenient is better. After selecting the planting land, the soil preparation work should be carried out, and the soil preparation should be carried out deeply, usually at a depth of 30 to 40 centimeters, then break the soil, plough the soil as fine as possible, and finally sprinkle sufficient farm manure on the planting land. It is necessary to set up a good ditch in the field to facilitate later management.
Third, temperature
Temperature management after sowing is very important. Temperature is directly related to the emergence of noodles and the growth of noodles in the later stage. The temperature in the field should be controlled between 15 and 20 degrees after sowing, and about a week before emergence, the temperature of the planting ground should be controlled between 20 and 25 degrees. This temperature can make the noodle seeds germinate more quickly. when 70% of the seeds in the planting land come out, we should observe the situation in the field in time, replenish the seedlings in time, and finally remove the straw or film in the field in time.
IV. Management
In the later stage, fertilizer and water management, weeding and pest control directly affect the yield and quality of noodles. We should water the soil before emergence to keep the soil moist so as not to harden the soil and affect the growth of the seedlings. When most of the seedlings have bud tips, we need to spray foliar fertilizer to promote the growth of the seedlings and achieve the effect of unifying and strengthening the seedlings. When the noodles grow three to four true leaves, make a reasonable seedling. After the seedling is the peak period for the growth of noodle vegetables, at this time the demand for water is very large, it is necessary to water scientifically, and combine weeding and fertilization to promote the growth of seedlings. The most common diseases and insect pests of noodles are downy mildew, aphids and cabbage insects, which can be sprayed with professional agents to treat them.
Although noodle is a kind of wild vegetable, it can be planted on an artificial scale, and the requirement for the environment is not too high. If you are interested, you can plant it.
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