Planting and Management of garlic
We eat a lot of garlic, and it is easy for growers to accumulate experience. Today, let's introduce the planting and management of garlic to beginners.
I. planting and management of garlic
Choose a suitable variety of garlic, plant it on loose and fertile land, and apply base fertilizer before sowing. The amount of water needed for garlic in different growth periods is different, and the sowing time needs to ensure sufficient water; usually, reasonable fertilization can be carried out according to the growth of garlic.
II. Field management
Field management
Topdressing:
① seedling stage: compound fertilizer 15~20kg was applied every 667m to supplement the deficiency of base fertilizer.
② flower stem extension period: every 667m topdressing compound fertilizer 15~20kg to ensure sufficient nutrients and promote its exuberant growth.
③ garlic expansion period: after garlic stalk harvest, before garlic harvest, combined with irrigation, 10~5kg, a special compound fertilizer for garlic, was applied to ensure rich nutrients to promote garlic expansion.
Watering:
After sowing ① garlic, keep sufficient soil moisture and no stagnant water to ensure that the seedlings emerge neatly.
In seedling stage, ② was irrigated twice according to soil quality to promote root development and cultivate strong seedlings to enhance the cold resistance of seedlings.
③ flower bud, scale bud differentiation period, timely irrigation back to green water.
④ garlic bolting extension period, strengthen fertilizer and water management, continuous watering, ensure that the border surface is not dry, promote leaf growth by water, stop watering 2-3 days before garlic bolting, increase toughness, in order to facilitate the storage and transportation of garlic bolts.
During the ⑤ garlic expansion period, watering garlic stalks after harvest, keeping the border surface dry, avoiding sun exposure and preventing garlic burns, stopped irrigation 5 days before harvest and accelerated the transport of assimilating substances from leaves to garlic.
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