Seed Market Supervision and spot check in 2016 in Gong County, Yibin
Recently, in order to ensure the quality and safety of the county's seed market in 2016, the county seed management station launched the supervision and spot check of the seed market in accordance with the sampling plan issued by the agricultural competent department. As of December 14, 2015, market supervision and spot checks have been launched on 4 townships and 7 seed wholesalers in the county, and 26 seed samples have been selected, including 12 rice varieties and 14 corn varieties. Quality inspection of seed quality will then be carried out. In 2016, the county agricultural administrative department will continue to adopt the seed quality access system for the seed market of the whole county, strictly control the seed quality, and resolutely investigate and deal with inferior seeds that fail to pass the quality indicators, violate the general rules of labeling, and violate the regulations on phytosanitary in accordance with the law, so as to ensure the safety of seed use by farmers throughout the county in 2016.
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Nantong City participates in qualification training of inspection and testing institutions
According to the relevant requirements of the measures for the Administration of qualification of Inspection and testing institutions, the Evaluation criteria for the qualification of Inspection and testing institutions shall enter into force as of January 1, 2016. Nantong seed Management Station participated in the inspection and testing machine organized by the Provincial quality Supervision Bureau from September 30 to December 2.
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Introduction of New vegetable varieties by High grafting in Yongfeng, Jiangxi Province
In view of the difficulty in measuring the input in the introduction of new varieties and new technologies, in recent years, the vegetable Research Institute of Yongfeng County has innovated and implemented the method of high grafting, which has been scientifically screened and tested for the introduction of new varieties and new technologies. combined with voluntary farmers' entrepreneurship
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