Can Tricholoma matsutake be planted? how to grow Tricholoma matsutake?
Tricholoma matsutake is not only a very precious edible fungus, but also a natural tonic. at present, many cancer patients regard it as a "baby" because it contains a variety of amino acids and trace elements needed by the human body. it also has a unique anticancer substance, matrinol. At present, the price of Tricholoma matsutake on the market remains high, and the planting method of Tricholoma matsutake is also concerned by many farmers.
Can matsutake be planted?
1. Tricholoma matsutake can be cultivated artificially. Tricholoma matsutake, the scientific name of Tricholoma matsutake, is a mycorrhizal fungus associated with many kinds of pine, hemlock and spruce, among which the forest of Japanese red pine is the most suitable for its growth. Domestic Tricholoma matsutake grows mostly in Pinus koraiensis, Pinus koraiensis, Pinus yunnanensis and Pinus armandii. Japanese people have a tradition of eating Tricholoma matsutake, one of the famous dishes in high-end wine and banquets. it sells for 18 million yen per ton, which is 18.8 times the price of Lentinus edodes.
2. The Japanese call the place where Tricholoma matsutake is cultivated as "Tricholoma matsutake Mountain". The income of Tricholoma matsutake is three times that of wood. China is very rich in Tricholoma matsutake resources, especially the Tricholoma matsutake produced in Yanbian area of Jilin Province, which is more than one month earlier than Japanese Tricholoma matsutake, and its quality is better than that of Japan. it enjoys a high reputation in the international market and is a forest resource worthy of attention.
How to grow matsutake
The main results are as follows: 1. Wash the fine river sand, put it in a small wooden box, insert the wild pine fruiting body into the sand, stir the sand after the spores fall, so that each sand soil can be stained with several spores, and then scatter the sand grains with spores into the artificial cultivation area of Pinus koraiensis forest.
2. Transplanting method in the mushroom circle where Tricholoma matsutake occurs, select the fruiting body that is in good condition and will open the umbrella, take it as the center, dig out 10-15cm square soil with a large amount of mycorrhiza, and dig out a square hole of the same size around the pine tree that is going to plant Tricholoma matsutake, and put the excavated fruiting body with mycorrhizal soil into it.
3. The method of surface induced cultivation of fine roots of Tricholoma matsutake loosens the soil within the crown of Pinus koraiensis, with a depth of 7cm and 10cm, and cuts off the fine roots to promote the proliferation of fine roots. The accumulation of straw branches and leaves on the ground to form a deciduous layer, so that Rain Water can not quickly infiltrate into the surface, promote fine roots to grow upward, and increase the chance of symbiosis between fine roots and mycelium of Tricholoma matsutake.
Control of diseases and insect pests of Tricholoma matsutake
1. The disease resistance of Tricholoma matsutake is still very good, but it does not rule out that sometimes it should cause a certain degree of disease infection because of improper management, so in the usual management, we should pay more attention to some detailed problems and pay attention to ventilation. and if there is an infested Tricholoma matsutake bacteria should be removed in time, and disinfection. And Tricholoma matsutake it often has mushroom flies, mushroom E and nematodes and other pests, these mainly affect the quality of Tricholoma matsutake, we can illuminate the blowtorch indoors.
2. Tricholoma matsutake is now a rare fungus, and the price in the market is also very expensive, as high as 300 to 600 yuan per kilogram. Now there are a lot of artificially planted Tricholoma matsutake. However, due to the requirements of planting environment and planting technology of Tricholoma matsutake, the output and quality of Tricholoma matsutake every year are not satisfactory.
How to manage the mushroom production of matsutake
1. Grain management, that is, when the matsutake mushroom begins to emerge, we should begin to prepare, this stage is very important, because accidentally it may lead to a reduction in production or death. About a month and a half after sowing, matsutake mushrooms slowly grow out, and then we have to water the breeding bed.
2. Then cover it with a film and uncover it two days later. When it has three or four centimeters, it cannot be watered, otherwise the quality of Tricholoma matsutake will be affected. At the same time, we should pay attention to properly control the indoor and outdoor temperature, preferably at about 25 degrees, and ventilate at least twice a day, usually around seven or eight o'clock in the morning and six or seven o'clock in the evening, until the matsutake can be harvested.
With the continuous development of science and technology, the artificial cultivation of Tricholoma matsutake has also been affirmed. At present, the cultivation of Tricholoma matsutake is mainly carried out in the forest. Compared with ordinary fungi, the cultivation method of Tricholoma matsutake is a little tedious, but it is also worthy of the word "rare". After all, its nutritional value is also unmatched by other fungi.
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