Planting methods of mung bean seedlings

Seed soaking: select mung beans of good quality, wash them and put them in a container and stir them with water for 10-12 hours. Sprouting: the soaked seeds are placed in a seedling tray and placed in a ventilated place away from light, and water is sprayed once in the morning and evening. Sprouting: the seeds germinate 2-3 days after germination, and the seedlings can be harvested to 12-15 cm.

I. planting methods of mung bean seedlings

1. Soaking seeds

First of all, prepare the right amount of mung beans and remove the residue and spoiled seeds. Rinse clean, add boiling water and stir in a container until the water has completely passed the seed and there is a certain amount of left. soak it for 10-12 hours.

2. Sprouting

(1) after soaking, rinse the soaked seeds again, filter out the water, then soak the white paper on a clean seedling plate, and sow the seeds evenly in the container.

(2) then a paper-laying seedling tray is stacked on top and bottom of the container to lock in the moisture to ensure the humidity in the seedling plate.

(3) if there is no seedling tray, you can cover the seeds with a wet towel, put the container in a ventilated place away from light, sooner or later, spray water with a spray can, wet the seeds and paper, there should be no stagnant water in the container, otherwise the seeds will rot.

3. Sprout

(1) the seeds will sprout after 2-3 days. When the seed buds grow to more than 3 cm, the buds can see the light. When they see the light, the buds will grow and spit out small leaves when they spray water once in the morning, middle and evening.

(2) every time spraying water, try to change the direction of the seedling tray, which is beneficial to the uniform light and subsequent growth of the seedlings, and the seedlings can be harvested when they grow to about 12cm-15cm.

Second, the planting method of mung bean

1. Seed selection

Planting mung beans, first of all, the use of wind, water or artificial to remove impurities and empty seeds, select full particles, vitality of planting to air, so as to increase the germination rate of seeds.

2. Choose cultivated land

Mung bean is resistant to drought and barren, and the requirement for land is not high. It only needs medium fertility land, but it should be noted that mung bean cannot be cultivated in connection with other legume plants.

The fertilization of mung bean land should be based on farm manure, supplemented by inorganic fertilizer, which can appropriately increase the proportion of phosphate fertilizer.

3. Sowing seeds

The main results are as follows: (1) the sowing time of mung bean is generally from early April to early May. Before sowing, the fields should be cleaned up, the soil should be loosened and weeds should be eliminated.

(2) when sowing, dig a hole every 20-30 cm. The depth of the hole is 3-5 cm, and each hole is sown with 4-5 seeds.

(3) when mung bean sprouts to 4-5 cm, it is necessary to carry out intermediate seedlings, leaving only well-developed bean seedlings to remove disease, weakness and residual seedlings.

4. Post-management

The main results are as follows: (1) Mung bean is more drought-tolerant, it is not dry or irrigated in the seedling stage, but can be watered properly once in the full flowering stage.

(2) weeds should be removed at both ends of mung bean before and after germination, so as to avoid sparse bean seedlings.

(3) attention should be paid to the control of root rot at seedling stage, and all kinds of pests should be controlled in time after interseedling.