Quick and simple ripening tips for kiwifruit!

Kiwifruit is a common fruit in daily life, rich in nutrition, rich sour and sweet taste, is one of the favorite fruits of many people, eating kiwifruit is good for the body. But many of the kiwifruit bought are not ripe. Let's take a look at the quick and simple tips for ripening kiwifruit.

First, how to accelerate the ripening of kiwifruit?

1. Accelerate ripening with toothpicks

If the kiwifruit is still very stiff, you can use a toothpick to ripen it. First of all, make a few small holes in the kiwifruit with a toothpick, which can promote the gas release of the kiwifruit and make the kiwifruit ripen faster. But you need to pay attention to using plastic wrap to wrap the kiwifruit with holes, which can prevent the growth of bacteria, then seal it in a plastic bag and ripen it in one or two days.

two。 Accelerate ripening with fruit

Kiwifruit can be ripened with other fruits, kiwifruit and ripe apples, bananas and other fruits can be put in a plastic bag, which can speed up the ripening of kiwifruit. There are no apples at home to use pears to promote ripening, especially wild pears, wild pears ripening kiwifruit is delicious, very delicious, fruit ripening method is the most commonly used and the best method, interested friends can try.

two。 Rice ripening

Rice is a common food in every house. if there is no ripe fruit or toothpick at home, you can use rice to ripen it. Just put the kiwifruit in the rice and wait for one or two days for the kiwifruit to mature, which can accelerate the release of ethylene, thus promoting ripening.

4. Raise the ambient temperature to accelerate ripening

Kiwifruit can be placed in a warmer environment. The higher the temperature, the faster the metabolism and ripening of the fruit. If you compare raw kiwifruit, it is best not to put it in the refrigerator. It can be placed at room temperature. However, it should be noted that kiwifruit placed at room temperature is more likely to breed bacteria, so we need to pay attention to avoid decay.

Second, how to preserve kiwifruit?

1. Keep the kiwifruit in the refrigerator and keep it at 1-5 degrees for about a month. If you want to eat it, you can take it out a few days in advance to accelerate ripening.

two。 Keep kiwifruit in the shade: put the kiwifruit in a cool place, you can put it in a box or plastic bag, but be careful not to seal it completely, otherwise it will smell rotten, but don't put it in a ventilated place, which will lead to moisture loss.