Can Polygonum multiflorum be eaten raw?

Polygonum multiflorum, also known as Polygonum polygonum, wisteria, nocturnal vine, etc., is a common Chinese herbal medicine. It is believed in traditional Chinese medicine books that Polygonum multiflorum has the effect of treating early whitening, sore waist and knees, so can Polygonum multiflorum be eaten raw?

Can Polygonum multiflorum be eaten raw

Polygonum multiflorum is not recommended to be eaten raw, but is usually fried with water. Eating raw Polygonum multiflorum Thunb is very irritating to the intestines and stomach, and it is easy to cause diarrhea, vomiting and other symptoms. if you take raw Polygonum multiflorum in large quantities, you may have symptoms such as limb convulsions, respiratory paralysis or systemic rash and malaria-like fever.

In modern pharmacology, Polygonum multiflorum can tonify the essence and blood, delay the aging of the brain, and significantly improve the hematopoietic stem cells in the bone marrow. The material basis of its effect on the human body is mainly phospholipids, anthraquinones, glucosides and other ingredients, as long as they are eaten properly. Can basically play a role in nourishing the human body.

2. Edible method of Polygonum multiflorum

The common eating methods of Polygonum multiflorum are Polygonum multiflorum tea and Polygonum multiflorum stewed chicken soup. The specific method of Polygonum multiflorum tea is to take an appropriate amount of Polygonum multiflorum powder, put it in a thermos bottle, soak it in boiling water for 6 hours, soak until the color is brownish red, and then add an appropriate amount of boiling water to soak, waiting for a light brown color, and the new product can be replaced. Long-term drinking can prevent hair loss.

The specific method of stewed chicken soup of Polygonum multiflorum Thunb is to remove the chicken's hair and viscera, wash, configure the relevant seasoning and grind it into powder, wrap it with 3 layers of white gauze (to avoid powder leakage) and put it into the belly of the chicken. Put the chicken in the casserole after putting water in the casserole, cover it with high heat for 18 minutes and remove it. Finally, add yellow wine, refined salt, ginger, salad oil and other seasoning out of the pot.

Let's stop here with regard to Polygonum multiflorum. No matter what kind of food it is, try not to eat it raw, especially the plants with medicinal value had better be eaten in accordance with the doctor's advice or relevant eating methods.