The difference between cabbage and cabbage

Cabbage scientific name kale, cabbage, cabbage, etc., is a common vegetable in life, and cabbage shape is very similar, so many people think it is the same kind, what is the difference between cabbage and cabbage?

1. Cabbage has many names, and it varies from place to place, such as cabbage or cabbage, which is a kind of vegetable that we often eat in our daily life. Westerners also like to eat cabbage. They think cabbage is not only delicious, but also nutritious and has anti-cancer effects. Cabbage is as productive as Chinese cabbage. It is wrapped in the heart of the cabbage inside and half-open on the outside. The heart of cabbage may taste better after it is refrigerated.

2. Cabbage first came from Europe, and it was not until the late Ming Dynasty that it was planted in China. Cabbage is a variety of cabbage, belonging to the cruciferous family. Like cabbage, it is wrapped in layers of cabbage leaves, but it and cabbage belong to two varieties. The leaves of cabbage are thicker, with white-cyan and white-green, and there is a purple-red purple cabbage, also known as purple cabbage, which is more nutritious.

The difference between the two

Although the two in ordinary life, we are foolish to distinguish, because cabbage and cabbage are ball-shaped, the heart is wrapped, but there is still a relatively small difference. The leaves of cabbage are tightly wrapped, and the leaves are thick and have many layers. although the heart of cabbage is also wrapped, if you cut it with a knife, you will find that the leaves are very loose and the heart is shaped like a heart. At the same time, cabbage is more effective than cabbage.