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Orange saplings bear fruit for several years

Published: 2024-11-08 Author: mysheen
Last Updated: 2024/11/08, When it comes to oranges, everyone must be familiar with them, and they will also think of Shimen oranges. How many years do orange saplings bear fruit? First, how many years of orange saplings bear fruit? It takes about 2-3 years for orange seedlings to be planted to bear fruit, but it may take a while if they are not managed properly.

When it comes to oranges, everyone must be familiar with them, and they will also think of Shimen oranges. How many years do orange saplings bear fruit?

First, how many years of orange saplings bear fruit?

It takes about 2-3 years for orange seedlings to be planted to bear fruit, but it may take some time to bear fruit if they are not managed properly. Wait until about 5 years to enter the full fruit period, the economic life span of 40-50 years.

What are the kinds of oranges?

1. Sugar tangerine

Sugar orange, also known as October orange, is a kind of fruit. The color of the peel is orange and yellow, the skin is thin and easy to peel, the orange peel is covered with small sand spots, the feel is rough, the fruit is flat and round, there are tumor-like protuberances at the top, the navel of the pedicle is sunken, the flesh is ruddy, there is no white film, the flesh is crisp and juicy, and it tastes sweet and less nuclear. Lipu County of Guangxi is now the county with the largest area of sugar orange cultivation in the country.

The real sugar orange is small and symmetrical. The surface is not too smooth, a small hole even a small hole. Taste, taste sweet honey, sweet and delicious, no residue. Tangerine and tangerine are the most similar, both of which are about the same size, but they can also be distinguished. Tangerine surface is relatively smooth, of course, the most important is the taste. The taste of tangerine is different from the sweetness of tangerine, which is thicker, even a little medicinal, and has a lot of residue.

2. Fertile mandarin

Fertile orange is a late-maturing hybrid citrus variety, which is derived from the hybrid of "Temple" orange and "Danxi" red orange. Orange, red orange, trifoliate orange and citrus orange can be used as rootstocks in production, but there is grafting incompatibility with citrus grapefruit, which should be avoided.

3. Gongkan

Gong orange is a natural hybrid of orange and orange, with the dual advantages of orange and orange, known as "citrus king of China". The fruit shape is beautiful, the fruit color is golden, the skin is thin and the core is few, the meat is crisp and has no residue, sweet honey, high sugar and low acid, rich flavor, it focuses on the dual advantages of the beautiful appearance of oranges and the delicate flesh and easy peeling of citrus, so it is difficult to compare with other citrus varieties and is known as the emperor of citrus. Gong orange is also known as "emperor orange" or "imperial concubine orange". The imperial court was listed as a tribute for the emperor, hence the name "tribute mandarin". It is said to be Wu Zetian's favorite fruit.

4. Maogu mandarin

Maogu mandarin is a hybrid of wide-skinned orange and sweet orange bred by W.T.Swingle et al of Miami Agricultural Research Institute in Florida in 1913. In the 1970s, Professor Lin Pu of the Horticulture Department of National Taiwan University introduced this variety to northern Taiwan for trial. Because Maogu mandarin has high sugar content, good and rich flavor, thin and succulent skin, and ripens later than banana oranges, the price in Taiwan market is much higher than that of banana oranges, and the cultivated area is increasing year by year. In recent years, there have been introduction and trial planting in southern Fujian.

Maogu mandarin has the advantages of good yield, good quality, high yield, flat and smooth appearance and resistance to storage and transportation. it is one of the excellent varieties of citrus fresh food for sustainable development, but it also has the disadvantages of cracking fruit and sunburn fruit. in planting, we should especially prevent the occurrence of such problems.

5. Horse water tangerine

Produced in Mashui Town, Yangchun City, Guangdong Province, it is a traditional famous fruit in Yangchun City, Guangdong Province. it is known as one of the four famous tangerines in Guangdong and famous in Hong Kong and Macao market because of its beautiful shape, bright color, thin skin, cinder, less nucleus, more juice and sweet fragrance, clearing heat and moisturizing the lungs, promoting diuresis and removing dampness. It is a small tangerine fruit with high sugar and low acid. It is coarse and easy to manage, early fruiting and high yield. The fruit is oblate and moderate in size, with an average single fruit weight of 40Mel 60g. The peel is orange-yellow, the flesh is orange-yellow, and the flesh is tender and dregs.

6. Tangerine

Nanfeng honey orange is one of the excellent varieties of ancient citrus in China, and it is a valuable specialty of Jiangxi Province. In history, it is famous at home and abroad for its golden fruit, thin skin and tender meat, no residue, sweet flavor and fragrance. Nanfeng tangerine is known as "tribute tangerine" and was once praised by Stalin as "the king of oranges". Through the continuous changes of the times, Qincheng tangerine produced by Shishan Baofang, Qincheng Town, Nanfeng is listed as the only origin of the tribute tangerine.

 
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