The difference between saffron and saffron
When it comes to saffron, everyone must be familiar with it. Many people use it in life. Because of the difference between saffron and saffron, it is thought to be the same kind. In fact, it is not. What is the difference between saffron and saffron?
Difference 1. Different families and genera
Safflower is a plant of the genus Compositae, also known as saffron, saffron, saffron; saffron is a perennial flower of the saffron genus of Iridaceae, is also a kind of spice, also known as saffron, saffron.
Difference 2. Different parts of medicine
The medicinal part of saffron is a tubular floret; the medicinal part of saffron is the pistil stigma part of the flower.
Third, the efficacy is different.
Saffron has the effect of promoting blood circulation and relieving menstruation, dispelling blood stasis and relieving pain. it can be used for symptoms such as amenorrhea, dysmenorrhea, chest pain, abdominal pain, falling injury, etc. Saffron has the effects of promoting blood circulation and removing blood stasis, cooling blood and detoxification, relieving depression and calming mind, beauty and beauty, etc. it is often used for irregular menstruation, amenorrhea, dysmenorrhea, postpartum blood stasis and abdominal pain. In addition, it can also prevent cardio-cerebrovascular diseases and regulate the function of liver and kidney.
Difference 4. Usage and dosage are different.
The dosage of saffron is more, generally calculated according to grams; the dosage of saffron is relatively small each time, if it is used to soak water to drink, it can only soak 3-5 roots at a time.
The main uses of saffron are making wine, dispensing medicine, soaking feet and so on; the main uses of saffron are making tea, making wine, cooking porridge, making soup, dispensing, applying facial mask and so on.
Fifth, the price is different.
Saffron is generally sold by jin, while saffron is sold by gram, that is, tens of thousands of yuan per jin.
Differences VI. Different places of origin
Saffron is a native plant in China, mainly produced in Henan, Hunan, Sichuan, Xinjiang, Xizang and other places; saffron is a foreign plant, originated in ancient Persia, now Iran, Iraq and other places.
- Prev
The difference between Reed and Reed
Reed and Reed grass are plants growing in rivers and lakes and wetlands, and their shapes are similar, so many people can't tell whether they are Reed or Reed grass. So what's the difference between Reed and Reed? 1. Morphological characteristics of Reed perennial Reed
- Next
Can sunflower seeds be eaten raw?
Sunflower seeds are an indispensable snack for many people after dinner, whether it is banquets, dinners, outings, trips are very good. Most of the sunflower seeds eaten are fried, so can sunflower seeds be eaten raw? Can sunflower seeds be eaten raw? Sunflower seeds
Related
- A course of planting techniques and methods on how to grow carrots
- How to plant the latest tulips?
- Is it better to pick tea in the morning or in the afternoon? When is the best time for tea to be picked? what is the third or fifth tea?
- Launch Yuanxiao Happy combination Haocha + Tea Yuan healthy Taste
- Penghu Tourism "Fireworks 20 Parade with You"
- 2022 West Lake Happiness holds "Digital Revitalization Voucher" and draws iphone13 and laptop.
- Banqiao Fuzhou social houses are designed to change start-up combined with police elimination to create a safe and livable environment
- The convenient measure of "mechanical weeding" in Xinbei has been abused and the Agriculture Bureau has imposed heavy penalties on the illegal land consolidation.
- Changgeng University Joins Hands with Four Memory Factories to Rescue Memory Talent Shortage
- The list of Taiwan's top 100 MVP managers is listed by the Director-General of the Farmers' Association of Sanxia District.