How to plant persimmon seeds after eating?
Autumn is the harvest season, and all kinds of autumn fruits are also listed in turn. Persimmon is one of them, and its seeds can be planted in pots after eating them. Persimmon has been cultivated in China for more than 3000 years. It is not only rich in nutrition, but also contains a lot of sugars and vitamins. Today, let's learn how to grow persimmon seeds after eating.
First, how to plant persimmon seeds after eating
Wash the clean persimmon seeds (kernels) removed from the pulp and put them in a cool and ventilated place to dry, then plant them in a pre-prepared basin soil, cover about 5 cm of soil and water thoroughly. Since then, it will be watered every half a month, every 7-10 days at the end of March, and seedlings will emerge in mid-April, so the potted plant will be completed.
Second, how to grow persimmon in pots
1. Soil
Persimmon is a positive tree species, like warm climate, suitable for planting in deep, fertile, moist, well-drained soil, suitable for neutral soil, more cold-tolerant, but more resistant to barren, strong drought resistance, not tolerant to saline-alkali soil.
two。 Light
Potted persimmons can be preserved in a sunny and well-ventilated place. If the light is insufficient, the branches will not be full, the root system will not grow well, the flower buds can not be fully differentiated, and the flowering and fruit setting will be rare.
3. Temperature
In winter, persimmon potted plants should be placed in a sunny cold room or outdoor shelter from the wind to the sun to overwinter, with a low temperature dormancy period of not less than 36 days and less than 10 ℃, in order to ensure plant dormancy and be beneficial to the growth of the following year.
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