How to plant leftover loquat seeds?

Loquat is a fruit that ripens from spring to early summer. The fruit is spherical or oblong, the peel is yellow or orange, and tastes sweet, but there are seeds in it, so some people want to plant them. So, how to plant the leftover loquat seeds?

First, how to plant leftover loquat seeds?

First of all, collect the loquat seeds, blow-dry, and peel off the outer skin as far as possible. Then, the loquat seeds were planted in the basin soil, covered with 5 mm thick soil, and watered appropriately. Finally, put the flowerpot in the shade of the tree, with sunshine and water, and the seedlings will emerge in about 2 weeks.

Second, what are the benefits of eating loquat?

Loquat contains all kinds of fructose, glucose, potassium, phosphorus, iron, calcium and vitamins A, B, C, etc., which can moisturize the lungs, relieve cough and quench thirst. Loquat is generally eaten fresh and should be peeled when eaten. Loquat meat can also be made into canned sugar water or loquat wine can be made. Its leaves are a kind of traditional Chinese medicine, which can be used as medicine after sun drying. it has the function of clearing lung and stomach heat, reducing qi and resolving phlegm.

Third, how much is the loquat per jin?

Loquat is usually on the market around April and May in spring, and the price of a kilogram is mostly between ten and twenty yuan. Sometimes it is more expensive, it may cost more than thirty yuan a kilogram; sometimes it is cheaper, and it may be less than ten yuan a kilogram. Its price will fluctuate up and down according to the supply and marketing situation of the market, and the specific price should be based on the local market price.